1 cup boiling water
1 cup sugar
2 oz. margarine or butter
1 cup self raising flour
1 cup plain flour
1 level teaspoon carb soda
1 cup mixed fruit
Melt butter and sugar in boiling water
Let mixture cool, then add sifted flours, carb soda and fruit, mix well.
Beat egg and add to mixture. Pour into a greased and lined 22x12cm loaf pan.
Bake in moderate oven 160°c for approximately 40 minutes.
Served with butter and honey, or on its own, this fruit loaf is a family favourite.1 comment